Air Freshener Concentrate — Lemongrass
In institutional environments, air quality is an invisible standard with a visible impact. Occupants notice a bad smell immediately. A clean room that smells wrong is not perceived as clean.
Highlights
- Odour-neutralising chemistry — active neutralising agents react with and reduce malodour compounds at the molecular level — not a fragrance layer applied over an existing smell, but a chemical reduction of the odour source.
- Non-alcoholic carrier system — safe for routine use in occupied spaces including healthcare wards, classrooms, and food-handling areas — no flammability risk, no alcohol-related surface compatibility concerns.
- Lemongrass fragrance — clean, natural scent profile associated with freshness and hygiene — performs well in institutional perception environments where synthetic or heavy fragrances create occupant complaints.
- Ready-to-use format — no dilution, no preparation — direct spray application by housekeeping staff with no training requirement and no dosing error risk.
- Enclosed-space rated — formulated for use in occupied rooms, corridors, washrooms, and common areas without requiring ventilation clearance prior to re-entry.
Product overview
In the informal quality assessment that visitors, patients, students, and facility users make of an institutional space, odour registers before any visual cue. A hospital corridor, school washroom, or hotel lobby is evaluated on air quality before it is evaluated on surface cleanliness — and the judgment is immediate. Odour-control is not a secondary housekeeping concern. It is a primary perception driver.
Alle’s ClinX Labs Air Freshener — Lemongrass is formulated for institutional air-care programmes that require consistent, repeatable results across rotating housekeeping teams. The non-alcoholic odour-neutralising system does not apply a fragrance layer over existing malodours. The active chemistry interacts with and reduces the malodour compounds themselves, while the lemongrass fragrance component provides a clean, natural scent profile that registers positively in institutional perception environments. The result is air that smells genuinely clean — not masked.
The non-alcoholic carrier system is a deliberate institutional specification. Alcohol-based air fresheners introduce flammability risk in enclosed spaces and create compliance concerns in healthcare and food-handling environments. The formulation is safe for direct use in occupied rooms, shared corridors, washrooms, and common areas without evacuation or ventilation requirements — a practical requirement in high-footfall institutional facilities where housekeeping operations run continuously.
The chemistry +
| Why do conventional air fresheners fail in institutional environments, and how does odour-neutralisation solve the problem?
Conventional consumer air fresheners function by fragrance dominance: a high-concentration scent compound is delivered into the air in sufficient quantity to override the perception of a malodour. The malodour compound remains present in the air. At the moment the fragrance concentration drops — through ventilation, diffusion, or time — the original odour reasserts. In institutional environments with continuous occupancy and persistent odour sources, this mechanism produces the characteristic cycle of brief freshness followed by reassertion of the underlying smell. Occupants learn to associate the freshening product itself with the underlying problem. Odour-neutralising chemistry operates on a different mechanism. Active neutralising agents — typically aldehyde-reactive compounds, zinc ricinoleate complexes, or cyclodextrin encapsulants depending on the formulation — interact directly with the molecular structure of the malodour compound. Aldehyde and amine-based odour molecules, which account for the majority of human-perceived malodours in institutional environments, are either chemically modified to reduce their vapour pressure or encapsulated to prevent volatilisation. The odour source is reduced, not overlaid. The fragrance component then functions at a lower concentration on genuinely cleaner air, producing a more credible clean air perception. The non-alcoholic carrier delivers the active chemistry into the air in fine droplet form without the rapid evaporation of alcohol-based systems, which can cause uneven distribution and hot-spot deposition. The result is more even odour control across the treated space. |
Did you know +
Fact Human olfactory perception evaluates a space in under 400 milliseconds — faster than any visual assessment. In studies of patient satisfaction in healthcare facilities, air quality consistently ranks among the top three factors affecting perceived cleanliness — ahead of floor condition and surface appearance. Most institutional air fresheners are masking products. Neutralising products operate on a different chemical mechanism entirely. The difference is not subjective — it is measurable in malodour compound concentration after treatment.
Application & usage +
- Preparation Ready to use. No dilution required. Shake gently before use if the product has been in storage.
- Application Hold the bottle upright and spray 2–3 short bursts into the centre of the room from a height of approximately 1.5 m. Do not spray directly at occupants, food surfaces, or electronic equipment.
- Coverage 2–3 bursts are effective for a standard room of up to 30 m². For larger spaces, apply from multiple central positions within the space rather than increasing spray volume from a single point.
- Frequency Apply as part of routine housekeeping rounds or as required for odour-control incidents. The product is safe for use in occupied spaces — no clearance time required before re-entry.
- Persistent odour sources For washrooms or waste areas with active odour sources, address the source condition first. Air freshener is an air-care solution, not a substitute for drain treatment, waste management, or surface cleaning.
Usage economy +
| 2–3 bursts per room. One 500 ml bottle. 150+ applications per pack.
At 2–3 bursts per application, a single 500 ml bottle delivers over 150 room treatments under standard use conditions. For a mid-size institutional facility with 20 rooms on a twice-daily housekeeping schedule, one bottle covers approximately 3–4 days of routine air-care operations. The non-alcoholic formulation produces no additional waste stream or flammable-storage compliance cost versus alcohol-based alternatives — a meaningful operational consideration at institutional procurement volume. Per-treatment cost at standard institutional pricing is lower than most comparable ready-to-use institutional air freshener formats in the Delhi NCR market. |
Product specifications +
| Active system | Odour-neutralising agent + fragrance blend — non-alcoholic aqueous system |
| pH | 6.0–7.0 (near-neutral) |
| Specific gravity | 0.99–1.01 at 25°C |
| Formulation type | Ready-to-use aqueous spray |
| Appearance | Clear to slightly hazy liquid |
| Fragrance | Lemongrass — natural scent profile |
| Dilution | Ready to use — no dilution required |
| Application | Trigger spray — into air from standing height |
| Safe in | Occupied rooms, corridors, washrooms, common areas, food-handling environments (indirect air use) |
| Avoid | Direct spray onto food contact surfaces, open food, electronic equipment, and polished wood finishes |
| Rinse after use | Not applicable |
| PPE | None required under normal use conditions |
| Shelf life | 24 months from date of manufacture, unopened |
| Pack size | 500 ml ready-to-use trigger spray |
| MSDS / TDS | QR code on label · Available on request |
Caution & storage +
| For professional and institutional use.
For air use only. Do not spray directly onto skin, into eyes, or at the face at close range. Avoid prolonged inhalation of concentrated mist in fully enclosed spaces with no air movement — ventilate if applying in high frequency to a small enclosed area. In case of eye contact, rinse immediately with clean water. Keep out of reach of children. Store in original sealed container below 30°C, away from direct sunlight and heat sources. Do not puncture or incinerate container. Keep the trigger mechanism locked when not in use to prevent accidental discharge during storage or transport. Shelf life 24 months from manufacture date, unopened. |
Resources & documentation +
| Material Safety Data Sheet | QR code on product label · Request at care@allesclinx.com |
| Technical Data Sheet (TDS) | Available on request — Alle’s ClinX Labs trade desk |
| Bulk & institutional supply | allesclinx.com · Institutional pricing available |
| B2B & procurement enquiries | procurement@allesclinx.com |
